It's only Tuesday, and I've already had a heckuva week, my stress culminating with my freezer/refrigerator dying. I have a bad habit of skipping breakfast and lunch and overeating when I get home. In a desperate attempt to clean out my fridge and freezer, today I had eaten two or three yogurts and a frozen dinner by lunch time. I should invite everyone over for a clean out the fridge feast. Although I'm not sure we want to eat whatever's in the back of my fridge.
Need a way to use your cream and eggs before they go bad?
When life hands you lemons, make Crème Brûlée. Recipe
Update: November 15 is Clean out Your Refrigerator Day. I was ahead of the curve.